Monday, January 31, 2011

Roasted Asparagus

I love roasted asparagus, especially when it is roasted with garlic and olive oil:
mmm...gooood!

4 comments:

  1. Oh, that looks good enough to eat!!! ;-)

    How do you do it???

    ReplyDelete
  2. My husband would love this. I'm not a big asparagus fan unless it is covered in lots of cheese. Thanks for visiting my blog! Now that hubs has started some "biggest loser" at work, I might fix this for him to be nice. :)

    ReplyDelete
  3. I adore roasted asparagus. It won't be long before it is asparagus season. I can't wait!

    ReplyDelete
  4. I like a little rosemary on mine too. YUM!

    ReplyDelete

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