Charcuterie is a specific term with origins reaching back to the 15th century, literally translated, it means the "product of a fancy pork butcher".
Charcuterie Trays and Food Boards have become very popular in the past few years. They are a perfect way to serve a variety of hors d'eouvres.Here's an easy way to serve individual charcuterie cups for a party:
Hi...I'm Patti! Welcome to Pandora's Box. I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking. I am the founder and host of the Tales of the Traveling Tote. Welcome!