Friday, April 24, 2020

Strawberry Bread....

Look at these juicy, ripe strawberries:

John came home with 2 containers of berries and they are delish!  
Strawberries always remind me to use my berry dishes from MacKenzie-Childs:

I baked two strawberry breads (recipe below)....

...and I couldn't wait for them to cool - my mouth was watering with the sweet aroma wafting throughout the house!

This was a perfect afternoon snack....

...a warm bread with a crispy top!

This is perfect for breakfast with a cup of tea or with a little ice cream for dessert!

Strawberry Bread from ALLRECIPES



Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Butter and flour two 9 x 5-inch loaf pans.
  • Slice strawberries and place in medium-sized bowl. Sprinkle lightly with sugar, and set aside while preparing batter.
  • Combine flour, sugar, cinnamon, salt and baking soda in large bowl; mix well. Blend oil and eggs into strawberries. Add strawberry mixture to flour mixture, blending until dry ingredients are just moistened. Stir in pecans. Divide batter into pans.
  •        Step 4.  Bake in preheated oven until a tester inserted in the center comes out clean, 45 to 50 minutes (test each loaf separately). Let cool in pans on wire rack for 10 minutes. Turn loaves out of pans, and allow to cool before slicing.
Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking


  1. That looks delicious!!!! I can't wait until we have fresh strawberries but that is at least 2 months away for us. Stay Safe- Diana

  2. I would eat these myself as hubby doesn't like these types of sweet breads. I love them! I can't wait till we have some nice fresh local strawberries, then I'll make your fresh strawberry pie recipe. We both love that!

  3. Your bread looks positively delish!!And you beautiful MC gives it justice. Stay healthy Patti!

  4. Your bread looks delicious and I wish I had a slice now to go with my morning coffee. Love those loaf pans, so pretty. I have those dishes too Patti, I need to pull them out and use them now. Have a great Saturday.......

  5. This looks fabulous, Patti. June is fresh strawberry season for us -- I'll remember this one. Stay well.

  6. Sounds wonderful, I LOVE strawberries!

  7. Your strawberry bread looks delicious! I can almost smell it baking!