Sunday, September 5, 2010

Garlic Herb Potato Nests

To make these easy hors d'oeuvres, grate 2 potatoes and mix with 1 egg white and some salt and pepper. Press 1-2 T into small greased muffin tins, pressing down center and along the sides of tin. Bake about 10 minutes until golden and crispy.
Carefully lift each "nest" out and fill with a teaspoon of garlic herb spread:
and of course, serve with a glass of wine:
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Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

6 comments:

  1. BethSeptember 5, 2010 at 9:32 AM

    That looks so good and so easy! Do you think it would work with sweet potatoes too????

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  2. JaneSeptember 5, 2010 at 10:03 AM

    Now these sound delicious!!! And I see a recurring theme of serving everything with wine!!!! I want to come over for Girl's Night Out.
    Jane

    ReplyDelete
  3. LaSeptember 5, 2010 at 10:25 AM

    Thanks for sharing this delicious sounding hors d'oeuvres. Have a great day! La

    ReplyDelete
  4. Laurie in SCSeptember 5, 2010 at 11:13 AM

    What an awesome idea! Simple, but posh!! Thanks for sharing.

    ReplyDelete
  5. raggygirlvintageSeptember 5, 2010 at 3:14 PM

    Mmmm, that sounds yummy, love the good ol' potato!
    Tracey

    ReplyDelete
  6. Richella ParhamSeptember 5, 2010 at 9:07 PM

    Those look really yummy! I love almost anything made with potatoes. Do they come out of the pan with no trouble?

    ReplyDelete

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