Saturday, September 4, 2010

Fruit Salsa


2 kiwi, chopped
2 apples, chopped
1 lb strawberries, chopped
8 oz raspberries, chopped
2 T white sugar
1 T brown sugar
3 T raspberry preserves
Mix it all together and serve on cinnamon chips...mmmm good!

And, of course, serve with a glass of wine:
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Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

6 comments:

  1. JaneSeptember 4, 2010 at 9:22 AM

    Sounds delicious!! Looks like you have quite a selection of wines there too!
    Jane

    ReplyDelete
  2. Glenda/MidSouthSeptember 4, 2010 at 1:59 PM

    Yum! Sounds good. Thanks for sharing the recipe.
    Enjoy your weekend.

    ReplyDelete
  3. One Cheap B*tchSeptember 4, 2010 at 4:09 PM

    YUM!

    Jeanine

    ReplyDelete
  4. Christa @ Stories of a HouseSeptember 4, 2010 at 9:03 PM

    Oh, this is just what I've been looking for - I've been trying to think of an appetizer that would not add insult to injury in our 115 degree "fall" weather. Thanks!

    ReplyDelete
  5. LaSeptember 5, 2010 at 11:07 AM

    Wow! This sounds delicious. I think I will make this to take in for the next potluck at work. Thanks, La

    ReplyDelete
  6. Angie@Echoes of LaughterSeptember 14, 2010 at 8:20 PM

    Patti, This looks so good and I have heard about this recipe but never tried it! Can I ask if you made the cinnamon chips or bought them? If you bought them, what brand? Thanks! Angie xo

    ReplyDelete

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