Sunday, January 26, 2014

This was an easy chicken recipe!

Lately I have been trying a few new recipes….This one wasn't too bad, a sweet and tangy chicken:

I saw the recipe online and, as always, I changed it up a bit!

Sweet and Tangy Chicken

3 boneless, skinless chicken breasts
Mix together and spread on chicken:
1/4 cup Dijon mustard
2T maple syrup
1/2 tablespoon red wine vinegar
Spicy Montreal Steak seasoning
Salt & Pepper

Bake for 40-50 minutes @ 350'



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3 comments:

  1. Looks like a healthy meal. Hope you are staying warm and cozy.

    ReplyDelete
  2. Love boneless, skinless chicken with beans and rice.

    ReplyDelete

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