Friday, May 14, 2021

Potato Bites


When I roast little potatoes, I always make a few extra for an afternoon snack the next day!  Before roasting these potatoes, I tossed them in a plastic bag with some olive oil, parmesan cheese, Everything But the Bagel seasoning blend, salt and pepper and roast at 400'


I had 4 leftover and hollowed each out.  I filled each half with a little leftover wilted spinach...


...and topped with a little grated cheese...


This time I used Caramelized Onion Cheddar!


And then I sprinkled a little more seasoning on top and placed them under the broiler for a few minutes.


Potato Bites
6 Leftover, halved, roasted, mini potatoes
6 T wilted spinach
6 T cheddar cheese
Everything But The Bagel seasoning
Cheddar Cheese (Caramelized Onion or Pepper Jack)

Hollow out each potato half and fill each one with 1 T wilted spinach and top with cheese.  Sprinkle seasoning on each one and broil to heat potato and melt cheese.  Serve immediately.

Another idea:  Fill each potato with leftover crumbled bacon and cover with Bacon Cheddar cheese


These are a perfect little afternoon snack!




Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

5 comments:

  1. Yum, I'll have to try this. Have a nice weekend!

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  2. I can't wait to try these, I'm putting your recipe on my June recipe bucket list! The caramelized onion cheddar cheese sounds amazing!
    Jenna

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  3. Our youngest daughter would LOVE these! Thanks for posting!

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  4. These look so yummy and easy to make. Happy Thursday.

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