Wednesday, August 12, 2020

Banana Honey Muffins....




These were easy to make, not too sweet and delicious! Here's the recipe:

3 very ripe bananas
1/3 c honey
1/4 c canola oil
1 large egg
1 t vanilla
1 1/2 c flour
1 t baking soda
1/4 t salt
Preheat oven to 375'.  In a large bowl, mash the bananas with the honey, oil, egg and vanilla.  Add the dry ingredients and stir until moist.  Divide the batter among 10-12 paper-lined muffin cups, filling almost full and bake for 20 minutes.


 Benefits of honey: 
Honey has been linked to health benefits like improved heart health, wound healing, and blood antioxidant status. However, consuming too much may cause adverse effects due to its high sugar and calorie content. Thus, it's best to use honey to replace other forms of sugar and enjoy it in moderation.

Do you know the name of the tool used to serve honey? 

It's called a honey dipper!

Thanks for stopping by!
Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

4 comments:

  1. These sound yummy, and I love that pretty muffin pan☺

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  2. I love banana muffins. The pan is so cute. Love the bee and honey.

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  3. Love the bee!!! Love the recipe too. I usually bake something special on weekends, this recipe sounds perfect........

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