Pepper Jelly

Have you ever made Pepper Jelly?

It's very simple, and a perfect ingredient to have on hand for a quick appetizer!

I drizzle it over cream cheese or mix it into cream cheese....

... it is delish served with crackers!

My quick and easy recipe makes about 22 oz, and I like to freeze it in 3-4 oz jars:

Here's the easy recipe:

Thanks for stopping by, Patti