If you like Rosé, Frosé is simple to make!
It is delicious on a hot evening and can be kept in the freezer for weeks.
It can be garnished with a strawberry, a sprig of mint or a lemon slice...
...and served with a straw or spoon.
Frosé
Ingredients:
1 bottle Rosé
1/4 cup sugar
1/4 cup water
4-6 oz cut up fresh strawberries
1 oz fresh lemon juice
Directions:
Pour Rosé into a large bowl.
Pour Rosé into a large bowl.
In a saucepan, make a simple syrup by simmering sugar and water until sugar is dissolved. Remove from heat and add strawberries. Let sit for 30 minutes. Strain strawberries and syrup through a sieve and add to wine. Toss away strawberries. Add lemon juice. Freeze Rosé for a few hours.
Serve Frosé in stemless wine glasses and enjoy!
Serve Frosé in stemless wine glasses and enjoy!
Sounds yummy
ReplyDeletePatti, I just recently discovered froses! My girlfriends and I have been trying them at different places when we get together. I love the sound of your recipe and you've made it all look just darling!
ReplyDeleteThat sounds really good!
ReplyDeleteWow, awesome drink to stay cool. I will take two....lol
ReplyDeleteNo, I haven’t tried this but I will now. Perfect for these hot steamy evenings. Pretty pics.......
ReplyDeleteSuch a pretty, refreshing cocktail. I'm still trying to get a source for Summer in a Bottle here. I've been asking stores to carry it. So far, no luck! 😏
ReplyDeleteYour vignette is adorable Patti!
ReplyDeleteJenna