Monday, July 6, 2026

Lil Smokie Deviled Eggs

Here's an easy appetizer, afternoon snack or quick lunch:

I prepared basic deviled eggs and cut "lil smokies" in half:


I laid the smokies on top of each filled egg:


I drizzled Dill Pickle Mustard on top:


And they were ready to devour!!


I often put a little relish in my deviled eggs, so by leaving it out, the dill pickle mustard made up for the lack of flavor!


(Find the Dill Pickle Mustard here)


A few helpful hints about EGGS:





Two more delicious ways to make deviled eggs - HERE

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Thanks for stopping by, Patti

 
Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

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