One Pot Stuffed Pepper Casserole....

I love one pot meals.  I love the idea of putting everything in one casserole dish or soup pot and how all the flavors blend together!

This is a recipe for Stuffed Pepper Casserole - all the flavors of Stuffed pepper with no mess!

Ingredients for 3 servings:

1T olive oil

1/2 lb ground beef

1/2 onion, diced

1 clove garlic minced

1/2 green pepper, chopped

1/2 red pepper, chopped

14.5 oz can diced tomatoes

2 oz green chiles

1/2 cup white minute rice

1/2 cup beef broth

1t chili powder

1/2 c cheddar cheese, grated

1/2 c Monterey Jack cheese, grated

In a skillet, fry ground beef, onion and garlic until beef is browned. Add peppers, cook until tender.  Stir in tomatoes, chiles, rice, beef broth,  chili powder, and season with salt and pepper to taste.  Bring to a boil, cover and drop heat to simmer until rice is cooked.  Remove from heat and top with cheeses, garnish with chopped chives and serve. 

I baked crescent rolls and we both enjoyed this new recipe!