Wednesday, August 7, 2019

One of my fav lunches........

Are you tired of plain ol' tuna sandwiches?

I like to add a few extras to my tuna:

grapes, walnuts, celery and red onion


One scoop on a bed of lettuce makes a quick and tasty lunch....


...or try it rolled up in a tomato/jalapeno tortilla:


How do you enjoy your tuna?

 Thanks for stopping by!

Patti @ Pandoras Box
Patti @ Pandoras Box

I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking

5 comments:

  1. I love making tuna sammies for an easy weeknight dinner for Hubby and me. He rolls his up in romaine leaves. I usually add lemon pepper, olive oil, celery, green onion...what ever I have on hand. But I also love adding a bit of sweet from grapes or apples. BTW, I made your recipe for strawberry pie yesterday and it was DELISH.

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  2. YUM! Thanks for sharing. I am also looking for something different. Hugs and blessings, Cindy

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  3. That looks good! I often make my chicken salad that way but have never used tuna. I will have to try that. xo Diana

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  4. I don't eat tuna but I would mix the grapes walnuts and celery with a little cream cheese and wrap it up! your plate vignette is so pretty!
    Jenna

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  5. Yum, that sounds good, Patti. I always add diced sweet pickles, celery, onion powder & mayo.

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