Tuesday, December 12, 2017

White Chocolate Peppermint Blondies....

I found this recipe @ playdatesparties.com and had to try it - They were delish! 

White Chocolate Peppermint Blondies
Servings: 16

1 C AP flour
1/4 t baking powder
1/8 t baking soda
1/4 t salt
5 chopped Candy Cane Kisses
1/4 cup white chocolate mint M&Ms chopped
1/3 cup butter melted
3/4 C packed brown sugar
1 eggs + 1 egg yolk beaten
1 tsp vanilla extract
16 Candy Cane kisses chopped
1/4   cup whole white chocolate mint M&Ms
1 Preheat oven to 350°F. Prepare a metal 9x9 pan with parchment paper.
2 In a medium sized bowl, whisk together flour, soda, baking powder & salt until fluffy. Fold in 5 chopped kisses and 1/4 cup chopped M&Ms. Set aside
3 In a small bowl beat egg, egg yolk, and extract with a fork just until small bubbles appear. Do not over beat. Set aside
4 In a large bowl, combine brown sugar and melted butter until smooth. Mix in egg and extract mixture.
5 Gently fold in flour and candy mixture until just combined.
6 Bake at 350°F for 15 - 20 minutes, checking every minute after 15 minutes.
7 Combine remaining chopped kisses and whole M&Ms.
8 When the blondies look like the might be almost done, sprinkle with reserved candy mixture. Place in oven just until the kisses are soft, about 30 seconds to  1 minute.
9 Cool completely before cutting.

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  1. Oh, Patti, I love anything with peppermint and just might have to give these a try. And, thank you sooo much for the lovely Christmas card. Scarlett arrived yesterday and I'm getting a post ready for Friday. What fun!

  2. Wow, these even look festive. They'd be great for our Sugar Bowl Party (U of A's colors are crimson and white)....

  3. Great little recipe Patti and you made them look so cute in that dish. Happy holidays

  4. I love anything with mint! They look so pretty on your cute plate.

  5. Yum, peppermint, one of my favorites! It always tastes so good around the holidays too. Thanks for the recipe.

  6. I agree with Ricki Jill, Bama cookies!! Pinned!! CUTE plate!


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