I love asparagus!
A little EVOO, cracked pepper, parmesan cheese and crushed garlic ~ bake it for 10-15 minutes.
Yum! So tasty!
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Hi...I'm Patti! Welcome to Pandora's Box. I live in central NY and I am a retired family and consumer science teacher. I enjoy all types of crafting, decorating and cooking. I am the founder and host of the Tales of the Traveling Tote. Welcome!
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I love asparagus, too, Patti! This sounds really delicious. My only problem is the hubs doesn't eat it so I usually just buy a small portion from the case in our deli section when I'm in the mood.
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