Deb, over at Mountain Breaths, made "Can't Leave 'Em Alone Bars" and they looked so delicious that I had to make some for my Memorial Day cookout.
I started off with a cute baking dish:
I mixed a white cake mix with 2 eggs and 1/3 cup oil and took 2/3 of the batter and pressed it into the greased baking pan:
This is where I changed the recipe a bit. I melted together 1/2 cup milk chocolate chips, 1/2 cup butterscotch chips, 1 can sweetened condensed mild and 1/2 stick of butter:
The melted mixture was poured over the batter in the baking dish:
The 1/3 remaining cake batter was plopped on top:
Mine took about 30 minutes to bake:
The trick to cutting these easily is the same as if you were cutting brownies - use a plastic knife!! (did you know that?)
Today I will serve them in little "stars and stripes" baking cups:
Thanks, Deb, for a great recipe!