Since my husband has retired he has been cooking dinner quite often. The other day when my Better Home and Garden magazine arrived by mail, he apparently was "browsing" thru the pages and came across a recipe he wanted to try - go figure, reading my BHG mag!! So he grilled zucchini and yellow squash on the grill:
and pork - but the best was the salsa recipe for the pork: 1 orange cut up and added to chipotle salsa:
and my contribution was a side of pasta salad:
I just might leave my Taste Of Home magazine out on the counter, in case he gets the urge to find some more great recipes!!
Cream of Celery Soup
25 minutes ago
Thanks for the suggestion to leave a magazine in the kitchen.....m-m-m Maybe that would work.
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