Carrot, Zucchini and Apple Bread

I love quick breads!  I saw this recipe online (somewhere?) and decided to try it and alter it a bit.  It was so tasty that I will make this again!

Zucchini and carrots grated and an apple chopped up:

Beautiful color for fall:

Recipe:

Preheat oven to 350'

Grease 2 bread pans

Blend together:

1 cup butter, 2 cups sugar, 3 eggs, 1/4 cup orange juice and 1 T vanilla (or 1 t banana extract)

In a separate bowl combine:

3 1/4 c flour, 1/2 t salt, 2 1/2 t baking powder, 3/4 t baking soda, 1 T cinnamon.

Grate 2 cups carrots and 1 cup zucchini and dice up one apple.

Alternately stir together dry mixture and grated/diced mix into the butter mixture.  

Divide evenly between two pans and bake for 1 hour

MMMmmmm good!