This cocktail is very simple to make.
All you need is ginger beer, vodka and lime!
AND a copper mug:
Ginger beer is non-alcoholic (it has a hint of rosemary taste to me) and the "1911 vodka" is locally made (from Beak & Skiff apples).
You can't have a cocktail without a little snack, so I made a cheese and salami stromboli:
What's your favorite Happy Hour snack?